Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $36,300.00 - $58,200.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Enmarket is a prominent convenience store chain known for its commitment to quality service, fresh food offerings, and a welcoming atmosphere for its customers. Operating multiple locations primarily in the southeastern United States, Enmarket emphasizes a culture rooted in integrity, community involvement, and operational excellence. As an employer, Enmarket fosters diversity and inclusion, ensuring that all team members work in an environment that values mutual respect and teamwork. The company is dedicated to maintaining high standards across all aspects of its operations, particularly in food service, customer experience, and employee development.
The Kitchen Manager role at Enmarket is a crit... Show More
The Kitchen Manager role at Enmarket is a crit... Show More
Job Requirements
- High school diploma or GED is required
- 2+ years management experience in food service, retail, or restaurant preferred
- Previous experience working in high-volume, guest-focused, transactional environment preferred
- Excellent written and verbal communication skills
- Ability to work 50 hours weekly
- Must be able to work a flexible schedule including weekends and holidays
- Ability to bend, stretch, reach, locate, stack, and lift inventory weighing up to 40 pounds
- Must meet all requirements expected of an Enmarket Store Associate
Job Qualifications
- High school diploma or GED
- 2+ years management experience in food service, retail, or restaurant preferred
- Previous experience working in high-volume, guest-focused, transactional environment preferred
- Excellent written and verbal communication skills
- Ability to work 50 hours weekly
- Ability to bend, stretch, reach, locate, stack, and lift inventory weighing up to 40 pounds
Job Duties
- Be passionate about foodservice while developing and empowering all team members to deliver an exceptional customer experience
- Responsible for maintaining the highest standards of food safety, training, and execution
- Ensure the company's foodservice policies/procedures are executed consistently and at the highest level
- Maintain product inventory and ensure proper cleanliness of inventory storage
- Control inventory through conducting weekly cost counts
- Generate, drive, and communicate store sales and financial goals
- Communicate and support the company’s mission, vision, and values
- Resolve customer complaints and/or issues quickly and effectively
- Maintain proper staffing levels, including conducting interviews, hiring, and the training and development of employees
- Ensure environmental safety, health, food safety, and sanitation requirements/procedures are met in accordance with federal, state, local, company standard
- Monitor employee activities and assigned duties in store, including checking of all temperature/tracking logs, proper PPE's and uniform, dates and rotation of products, and time-temperature processes
- Understand and execute all foodservice recipes and SOPs
- Support the implementation and ongoing execution of new foodservice program rollouts
- All other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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