Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Life insurance
Training and Development
Job Description
Topgolf Entertainment Group is a premier global sports and entertainment community known for providing exceptional guest experiences through innovative and engaging recreational activities. With a strong presence across numerous locations, Topgolf combines sports, entertainment, and hospitality in a dynamic environment that prioritizes customer satisfaction, diversity, and inclusivity. The company prides itself on fostering a respectful, equitable, and inclusive workplace for all its employees and guests. Topgolf's commitment to diversity is evident in its hiring practices and organizational culture, ensuring equal opportunities for individuals from various backgrounds and experiences.
This role is for a Kitchen Supervisor positioned within one of Topgo... Show More
This role is for a Kitchen Supervisor positioned within one of Topgo... Show More
Job Requirements
- Prior experience in a kitchen management or supervisory role
- Strong leadership and team management skills
- Excellent knowledge of food safety and sanitation practices
- Ability to work in a fast-paced kitchen environment and adapt to changing demands
- Proficiency in kitchen equipment operation and maintenance
- Effective communication skills to coordinate with kitchen and front-of-house staff
- Understanding of inventory management and ordering processes
Job Qualifications
- Prior experience in a kitchen management or supervisory role
- Strong leadership and team management skills
- Excellent knowledge of food safety and sanitation practices
- Ability to work in a fast-paced kitchen environment and adapt to changing demands
- Proficiency in kitchen equipment operation and maintenance
- Effective communication skills to coordinate with kitchen and front-of-house staff
- Understanding of inventory management and ordering processes
Job Duties
- Supervise and lead kitchen staff including cooks prep chefs and dishwashers
- Ensure the kitchen operates smoothly meeting food safety and quality standards
- Oversee food preparation including recipe adherence and portion control
- Monitor inventory levels and order kitchen supplies and ingredients as needed
- Train kitchen staff in proper food handling cooking techniques and safety procedures
- Coordinate with the front-of-house staff to ensure timely and accurate food service
- Address and resolve kitchen-related issues and emergencies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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