Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $33,500.00 - $53,700.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive salary
Quarterly bonus program
Health Insurance
Dental Insurance
Vision Insurance
long-term disability insurance
short-term disability insurance
Employee assistance program
401K matching plan
Free Food
FREE gameplay
fun work environment
Career growth opportunities
Job Description
Dave & Buster's Inc. and Main Event Entertainment represent two dynamic and fun brands unified under one roof, offering an exciting and vibrant work environment. As leaders in the entertainment restaurant industry, these establishments are known for delivering exceptional guest experiences by combining dining with entertainment. Dave & Buster's is famous for merging great food with interactive gaming, while Main Event Entertainment provides a lively setting where families and friends can enjoy a blend of food, fun, and games. These brands focus on innovation, guest satisfaction, and memorable moments, making them a sought-after employer for those passionate about the hospitality... Show More
Job Requirements
- 21+ years of age
- 3+ years of restaurant or hospitality experience
- proficient in managing cost of goods sold and labor
- ability to lead a team
- proven experience in kitchen management
- strong business acumen
- ability to work weekends, nights, and holidays
- not afraid to work in a fast-paced, noisy environment
Job Qualifications
- 3+ years of restaurant or hospitality experience
- proven experience in kitchen management
- proficient in managing cost of goods sold and labor
- ability to lead a team to create memorable guest experiences
- strong business acumen
- ability to work weekends, nights, and holidays
- capable of working in a fast-paced, noisy environment
Job Duties
- Hire, train, develop, and retain back-of-house employees
- create a safe, secure, and sanitary environment for guests and staff
- manage food costs and track waste
- control kitchen labor costs
- practice and enforce safe food-handling procedures
- collaborate with management to drive financial results
- motivate a team to enhance performance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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