Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $28.50
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
bonus program
Free Shift Meals
Discounted meals
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
PerkSpot Discount Program
Recognition Program
community and charitable involvement
Job Description
Buffalo Wild Wings, Inc. is a well-established restaurant chain known for its vibrant sports bar atmosphere and exceptional wings. As a leader in the casual dining and bar industry, Buffalo Wild Wings has created a culture centered around high energy and memorable experiences. The restaurant offers an exciting and dynamic environment where both guests and team members can share unforgettable moments. With a strong focus on team development and guest satisfaction, the company encourages a culture where everyone feels valued and part of a winning team. Buffalo Wild Wings is dedicated to fostering a workplace that promotes growth, ongoing training,... Show More
Job Requirements
- preferably 2 years of restaurant, bar, or kitchen management experience
- knowledge of labor laws, health codes, safe food handling and sanitation
- responsible alcohol service
- familiarity with safety and security systems and procedures
- computer operation skills
- passion for training and developing team members
Job Qualifications
- 2 years of restaurant, bar, or kitchen management experience preferred
- general knowledge of labor laws, health codes, safe food handling and sanitation
- understanding of responsible alcohol service
- experience with safety and security procedures
- proficiency in computer operations
- passion for training and developing team members
Job Duties
- Oversee execution and performance of Heart-of-House operations
- provide direction and supervision to all HOH team members
- ensure compliance with labor laws and health codes
- manage safe food handling and sanitation practices
- foster team training and development
- maintain safety and security systems and procedures
- handle computer operations related to Kitchen management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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