Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,300.00 - $66,100.00
Work Schedule
Flexible
Benefits
Healthcare benefits
Paid Time Off
401(k) employer match
Employee assistance program
Paid training
Career growth opportunities
inclusive workplace
Job Description
Wendy's is a globally recognized fast-food restaurant chain renowned for its fresh, made-to-order meals and exceptional customer service. With a commitment to quality and community, Wendy's has established itself as a leader in the quick-service industry by prioritizing fresh ingredients and innovative menu options. This employer prides itself on fostering a family-like environment among its employees, emphasizing teamwork, growth, and mutual respect. As a part of Wendy's extensive network of restaurants, employees benefit from comprehensive support systems designed to aid in their professional and personal development. For individuals seeking a rewarding career in the fast-food sector, Wendy's offers a dynamic... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in customer service or management preferred
- commitment to food safety and quality standards
- availability to work flexible shifts including nights and weekends
- physical ability to stand and move for extended periods
- reliable transportation to travel to various locations for training and work responsibilities
- willingness to follow brand guidelines and maintain restaurant cleanliness
Job Qualifications
- Experience in customer service or food service leadership roles
- strong problem-solving and decision-making skills
- leadership ability and commitment to team development
- knowledge of food safety standards
- ability to work flexible hours
- excellent communication skills
- ability to use restaurant equipment like headsets and registers
Job Duties
- Leading the team during shifts to ensure smooth operations
- training and developing staff in accordance with Wendy's standards
- managing shift schedules and delegating tasks effectively
- promoting food safety and cleanliness procedures
- solving problems and making decisions to enhance customer satisfaction
- maintaining compliance with brand standards on food preparation and service
- ensuring the restaurant environment is clean and welcoming
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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