Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $35,200.00 - $56,400.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Flexible Schedule
Job Description
Hopdoddy Burger Bar is a well-established fast casual restaurant chain known for its commitment to quality food, exceptional customer service, and a vibrant company culture. Renowned for its handcrafted burgers and fresh ingredients, Hopdoddy emphasizes an exceptional guest experience combined with operational excellence in every aspect of its establishments. With locations across multiple states, Hopdoddy strives to foster a positive environment for both guests and employees, encapsulating a philosophy centered on teamwork, respect, and continuous improvement. As a growing brand, Hopdoddy offers unique opportunities for career advancement, professional development, and participating in a community-oriented hospitality business.
The Kitchen Ma... Show More
The Kitchen Ma... Show More
Job Requirements
- Team player with a sense of humor
- high school diploma or equivalent required
- good math and communication skills
- experience as a Kitchen Manager in full service or fast casual restaurant
- demonstrated leadership skills including coaching, directing and motivating a team
- exposure to P&L and sales building highly desirable
- ability to lift 30 lbs frequently and up to 80 lbs occasionally
- capable of standing, bending and walking throughout entire workday
- able to work under high physical, mental and emotional stress
- effective use of office and restaurant equipment
- strong organizational and time management skills
Job Qualifications
- High school diploma or equivalent
- experience as a Kitchen Manager in full service or fast casual restaurant
- demonstrated leadership skills including coaching, directing and motivating a team
- good math and communication skills
- exposure to P&L and sales building is highly desirable
- knowledge of job
- initiative
- adaptability and flexibility
- organization and planning skills
- analytical ability
- intermediate PC skills including Microsoft Office Suite, PowerPoint, Excel, Word and Outlook
- strong communication skills
- team development experience
- ability to lead people
Job Duties
- Support Head Trainer to ensure training materials are effectively used in team member training
- coach, train and develop Back of House team members in their job roles
- ensure all new team members attend orientation and support trainers during training
- follow up with team members and trainers and conduct performance-oriented training
- deliver restaurant profitability by operating within cost of goods and labor productivity guidelines
- hold kitchen team accountable for product, labor and operating goals
- prepare accurate financial information and conduct weekly inventories
- maintain personnel records and support GM with performance reviews and new hire processes
- complete payroll forms and maintain schedules according to sales forecasts
- document disciplinary actions properly
- promote Hopdoddy culture and stay updated on marketing and competitive issues
- build support for company initiatives
- set leadership example through conduct and appearance
- ensure food is prepared to company standards and follow food safety procedures
- maintain proper staffing and operations in the back of the house
- ensure preventive maintenance and cleaning are completed
- provide warm hospitality and engage guests positively
- handle guest complaints with urgency
- motivate and build teamwork among Back of House team
- maintain consistent performance standards
- participate in coaching and leadership development
- communicate effectively with management, team and guests
- conduct walkthroughs and review shopper scores
- demonstrate initiative and manage multiple tasks effectively
- arrive on time and prepare shift for success
- complete leadership one on ones weekly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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