Wendy's

Kitchen Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
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Work Schedule

Flexible
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Benefits

Healthcare benefits
Paid Time Off
401(k) with employer match
Employee assistance program
Paid training
Career growth opportunities
Equal employment opportunity

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality food and exceptional customer service. Established with a commitment to real ingredients and a friendly atmosphere, Wendy's has grown into a beloved brand with numerous locations across the country and around the world. The company prides itself on fostering a supportive work environment that values each team member as part of the Wendy's family. This inclusive culture is designed to encourage personal and professional growth while maintaining a fun and engaging workplace. As a Shift Manager at Wendy's, you will be joining a team that values diversity,... Show More

Job Requirements

  • Must be at least 18 years old
  • willing and able to stand and move for most of the shift
  • able to use restaurant equipment such as headset, register or grill
  • follow brand standards and guidelines
  • secure reliable transportation to home store and other locations
  • flexible availability to work various shifts
  • commitment to team leadership and development

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in customer service or restaurant operations is a plus
  • strong leadership and communication skills
  • ability to manage a team effectively
  • commitment to promoting food safety practices
  • problem-solving abilities
  • flexibility in work schedule

Job Duties

  • Lead restaurant operations during scheduled shifts
  • train and mentor team members
  • ensure compliance with food safety and sanitation standards
  • deliver exceptional customer service
  • manage problem-solving and decision-making
  • maintain restaurant cleanliness and proper food preparation
  • use restaurant equipment such as headsets, registers, and grills

Job Qualifications

Experience

No experience required

Job Location