Job Overview
Compensation
Type:
Salary
Rate:
Range $42,400.00 - $68,000.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
performance bonuses
Meal Allowances
Job Description
Au Bon Pain is a well-established bakery-cafe chain known for offering a variety of fresh, convenient, and customizable food and beverage options to its guests. With a commitment to quality and guest satisfaction, Au Bon Pain operates numerous cafes that serve freshly baked goods, sandwiches, salads, and an assortment of beverages. The company emphasizes a welcoming environment that combines fast service with a pleasant dining experience, appealing to busy professionals, students, and casual diners alike. Au Bon Pain values operational excellence, food safety, and a culture of continuous learning and appreciation for quality food preparation in all its locations.\n\nThe role... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a supervisory role in food service
- knowledge of food safety regulations
- ability to lead a team
- excellent communication skills
- strong organizational abilities
- availability to work flexible hours including weekends and holidays
Job Qualifications
- prior experience in kitchen or food service management
- knowledge of food safety and sanitation standards
- strong leadership and communication skills
- ability to manage procurement and inventory
- experience in team training and development
- familiarity with catering to customizable menu options
- capability to work in a fast-paced environment
Job Duties
- create a culture of learning execution and appreciation of fresh convenient customizable food
- provide management for Au Bon Pain food and beverage processes
- lead the team to facilitate guest satisfaction and financial success
- oversee procurement execution distribution and adherence to ABP standards
- maintain operations at or above health and sanitation requirements
- manage food and beverage outlets to ensure quality and consistency
- enforce compliance with food safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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