Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $60,000.00
Work Schedule
Flexible
Benefits
competitive salary
Free Meals
free uniforms
Paid sick leave
Paid Time Off
flexible scheduling
Professional career development
growth opportunities
Health Insurance
Dental Insurance
Vision Insurance
Job Description
BENTO is a renowned fast service restaurant specializing in creative and delicious pan-Asian cuisine. Established in 2002, BENTO has built a strong reputation for serving tasty sushi rolls, bowls, Bento boxes, and popular boba teas in a fast and friendly environment. The restaurant prides itself on offering high-quality food prepared with consistency and care, ensuring every guest enjoys a satisfying dining experience. With a vibrant and dynamic team atmosphere, BENTO provides opportunities for professional growth and development, encouraging its employees to hone their culinary and managerial skills. Known for fostering a positive and inclusive work culture, BENTO invests in its... Show More
Job Requirements
- 2 plus years as a kitchen manager in quick service restaurants
- Wok or pan-Asian cuisine experience preferred
- Computer proficiency including effective email and text correspondence and data input
- Experience with Google Suite preferred
- Commitment to continuous learning and growth
- Able to remain calm and communicate effectively during stressful situations
- Able to hear, see and speak
- Maintain a clean and professional appearance
- Able to withstand a 12 plus hour workday
- Able to lift a minimum of 50 lbs
Job Qualifications
- 2 plus years as a kitchen manager in quick service restaurants
- Experience with wok or pan-Asian cuisine preferred
- Computer proficiency including effective email and text correspondence and data input
- Experience with Google Suite preferred
- Commitment to continuous learning and growth
- Ability to remain calm and communicate effectively during stressful situations
- Ability to hear, see and speak
- Maintain a clean and professional appearance
- Ability to withstand a 12 plus hour workday
- Ability to lift a minimum of 50 lbs
Job Duties
- Ensure all food items are prepared and served according to Bento standards of quality, consistency, portion and timeliness
- Uphold superior guest services and ensure absolute customer satisfaction
- Department cost control, inventory ordering and controlling
- Upkeep proper sanitation and safety procedures
- Use critical thinking during unforeseen circumstances
- Assist with the hiring process, training and development of all employees
- Oversee creation of effective employee schedules that maintain coverage at peak times and minimize labor costs
- Knowledgeable in all departments with the ability to perform essential tasks and assist in any position when necessary or required
- Support the Store Manager, including maintaining set budgets, reaching sales and quality goals
- Maintain a positive work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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