Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
Swissport is a global leader in aviation services, known for its comprehensive and reliable Ground Handling, Cargo Handling, and Passenger Services. Serving over 300 million passengers annually, Swissport has firmly established itself as a trusted partner in the aviation industry worldwide. With a mission to provide consistent and tailor-made solutions to enhance the customer experience, Swissport operates across numerous locations globally, driven by innovation, operational excellence, and a strong commitment to service quality.
Joining Swissport means becoming part of an organization that values its people as its greatest asset. Swissport's core values—Show You Care, Do the Right Thing... Show More
Joining Swissport means becoming part of an organization that values its people as its greatest asset. Swissport's core values—Show You Care, Do the Right Thing... Show More
Job Requirements
- A high school degree or GED preferred
- Food handler's license
- Good command of the English language both verbal and written
- Willingness to work nights and weekends
- Ability to work efficiently in a fast-paced restaurant setting
- Ability to follow instructions with an upbeat attitude
- Strong teamwork skills
Job Qualifications
- A high school degree or GED preferred
- Good command of the English language both verbal and written
- Food handler's license
- Willingness to work nights and weekends
- Ability to work efficiently in a fast-paced restaurant setting
- Ability to follow instructions with an upbeat attitude
- Strong teamwork skills
Job Duties
- Loading and unloading of the dishwasher
- Clean and sanitize cookware, dishes, utensils, and cooking stations throughout the kitchen
- Sweep and mop the lounge and kitchen area as needed
- Waste away services following recycling procedures
- Maintaining high levels of hygiene in all areas of the lounge and kitchen
- Receiving and stocking daily food and liquor orders
- Assist the Chef with applying the Food Safety Management System consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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