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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Dave & Buster's is a leading entertainment and dining establishment known for combining an exciting arcade atmosphere with a full-service restaurant. Founded with the aim of providing a unique and enjoyable experience for guests of all ages, Dave & Buster's places a strong emphasis on fun, food, and entertainment. With locations across the United States and Canada, it is a vibrant company that excels in creating memorable experiences through interactive games and delicious food offerings. This dynamic environment thrives on creating moments where guests can enjoy both engaging entertainment and satisfying meals in a lively and social setting. The company... Show More
Job Requirements
- Be at least 18 years of age
- Maintain a positive and professional attitude in a fast-paced environment
- Be available to work various shifts including days, evenings, weekends, and holidays
- Work effectively in a high-energy, noisy environment with potential distractions
- Understand and follow written and verbal instructions including safety procedures
- Lift and carry items weighing up to 50 pounds
- Stand and move throughout the kitchen for extended periods
- Frequently reach, bend, stoop, kneel, and lift to handle food and equipment
- Use hands and arms to operate kitchen equipment and perform fine motor tasks
Job Qualifications
- High school diploma or equivalent
- Prior experience in a kitchen or food service environment preferred
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and portion control guidelines accurately
- Strong communication and teamwork skills
- Ability to work in a fast-paced and noisy environment
- Basic skills in operating kitchen equipment
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Maintain a clean, organized, and efficient work station adhering to food safety guidelines
- Inform supervisor of operational issues and suggest solutions
- Manage time efficiently to ensure timely food preparation and delivery
- Follow recipes and portion control to minimize waste and maintain cost efficiency
- Assist with inventory management including proper food storage and rotation
- Operate kitchen equipment safely and report malfunctions
- Clean kitchen equipment and work areas including washing dishes
- Receive and store food deliveries ensuring accuracy and quality
- Collaborate with kitchen staff and service team for smooth service
- Support team members to maintain a positive kitchen environment
- Foster positive working relationships with team members
Job Qualifications
Experience
No experience required
Job Location
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