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Dave & Buster's logo

Kitchen Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Weekend Shifts

Job Description

Dave & Buster's is a renowned entertainment and dining establishment that combines delicious food with exciting games and events to create a unique and enjoyable experience for its guests. Known for delivering high-quality entertainment and exceptional customer service, Dave & Buster's has built a strong reputation within the hospitality industry. This company prides itself on a lively atmosphere where families, friends, and colleagues can gather to enjoy great food, engage in interactive games, and celebrate special occasions. With numerous locations across the United States, Dave & Buster's focuses on maintaining consistent quality and an enjoyable environment for all who visit.Show More

Job Requirements

  • Be at least 18 years of age
  • maintain a positive and professional attitude in a fast-paced environment
  • be available to work various shifts including days, evenings, weekends, and holidays
  • work effectively in a high-energy, noisy environment with potential distractions
  • understand and follow written and verbal instructions including recipes and safety procedures
  • lift and carry items weighing up to 50 pounds
  • stand and move throughout the kitchen for extended periods
  • frequently reach, bend, stoop, kneel, and lift to handle food, equipment, and supplies
  • use hands and arms to operate kitchen equipment and perform tasks requiring fine motor skills

Job Qualifications

  • Must be at least 18 years of age
  • The physical demands described below are representative of what a Kitchen Line Cook must be able to handle to successfully perform the essential functions of this job

Job Duties

  • Kitchen Line Cook is essential in preparing high-quality food that delights our guests and enhances their overall entertainment experience
  • Prepare and cook menu items according to Dave & Buster's recipes and quality standards, ensuring consistent and delicious results for our guests
  • Maintain a clean, organized, and efficient work station, adhering to all food safety and sanitation guidelines
  • Inform your immediate supervisor of any operational issues or unusual circumstances and proactively suggest solutions
  • Efficiently manage your time to ensure timely food preparation and delivery to meet guest orders
  • Accurately follow recipes and portion control guidelines to minimize waste and maintain cost efficiency
  • Assist with inventory management, including proper storage and rotation of food items
  • Operate kitchen equipment safely and efficiently, reporting any malfunctions promptly
  • Maintain the cleanliness of kitchen equipment and work areas, including washing dishes and utensils as needed
  • Assist in receiving and storing food deliveries, ensuring accuracy and quality
  • Collaborate effectively with other kitchen staff and service team members to ensure smooth and efficient service
  • Support fellow team members as needed to maintain a positive and productive kitchen environment
  • Foster a positive and cooperative working relationship with all Dave & Buster's team members to promote an enjoyable and efficient atmosphere
  • Reasonable accommodations may be made to enable individuals with disabilities to perform these functions
  • While performing the duties of this position, the Kitchen Line Cook will frequently be required to:
  • Maintain a positive and professional attitude in a fast-paced environment
  • Be available to work during various shifts, including days, evenings, weekends, and holidays as needed
  • Work effectively and efficiently in a high-energy, often noisy environment with potential distractions
  • Be able to understand and follow written and verbal instructions, including recipes and safety procedures
  • Lift and carry items weighing up to 50 pounds, such as food supplies and equipment
  • Stand and move throughout the kitchen for extended periods
  • Frequently reach, bend, stoop, kneel, and lift to handle food, equipment, and supplies
  • Use hands and arms to operate kitchen equipment, handle food, and perform tasks requiring fine motor skills

Job Qualifications

Experience

No experience required


Job Location

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