Stancato's Italian Restaurant logo

Kitchen Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive pay
Overtime opportunities
flexible schedules
401(k) with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance

Job Description

Stancato's Famiglia is a vibrant, family-driven restaurant known for its dedication to bold flavors, exceptional culinary experiences, and fostering a supportive kitchen environment. With a passionate team committed to crafting unforgettable meals, Stancato's combines traditional culinary techniques with a lively atmosphere that encourages growth and creativity. Our dining kitchen serves a diverse menu that excites our guests and keeps them returning for more. As a well-established restaurant, we value teamwork, attention to detail, and a safety-first approach to food preparation. We offer both full-time and part-time employment opportunities, with competitive pay and chances for overtime to reward your hard work.... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for extended periods and lift up to 50 pounds
  • Willingness to work flexible hours including evenings, weekends, and holidays
  • Commitment to maintaining food safety and sanitation standards
  • Strong punctuality and reliability
  • Ability to adapt and stay organized in a busy kitchen
  • Basic knowledge of kitchen equipment and food preparation techniques preferred

Job Qualifications

  • Passion for food and a drive to create unforgettable dining experiences
  • Self-motivated and organized mindset with the ability to stay cool under pressure
  • Keen eye for detail with a commitment to completing tasks accurately and on time
  • No prior experience required, enthusiasm to learn and grow
  • Effective communication skills for clear interaction with teammates and guests
  • Ability to work collaboratively in a fast-paced environment
  • Basic math skills for handling ratios, proportions, and measurements

Job Duties

  • Master customer orders, assembling plates with precision and flair to meet our high standards
  • Keep the kitchen humming by prepping and restocking toppings, sauces, proteins, and more
  • Own food safety and sanitation, ensuring every dish is as safe as it is delicious
  • Jump in to assist with customer orders, serving up smiles and hospitality that spark repeat visits
  • Tackle prep and closing checklists like a pro, keeping the kitchen ready for action
  • Stay on top of product quality, catching and fixing any issues to ensure every plate is perfect
  • Dive into other tasks as needed, bringing your energy to every corner of the kitchen

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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