Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Educational support
Job Description
Brookshire Grocery Company (BGC) is a well-established grocery retail company headquartered in Tyler, Texas. Operating across multiple states including Texas, Louisiana, Arkansas, and Oklahoma, BGC proudly manages over 215 stores under five distinct banners: Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's. Known for its strong community presence and dedication to its employees, BGC is more than just a grocery store chain — it is a place where people come together to grow and thrive. The company's commitment to wellness, flexibility, empowerment, and educational support creates a unique and supportive work environment that values individual... Show More
Job Requirements
- Minimum of 18 years of age required
- Food Handler certification required
- Ability to work flexible schedules including nights, weekends, and holidays
- Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard
- Must report any potential hazards that cannot be immediately remedied to a supervisor
- Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy
Job Qualifications
- Minimum of 18 years of age required
- Food Handler certification required
- Typically involves on-the-job training
- Ability to safely operate hazardous tools and equipment such as a cheese/meat slicer and commercial oven
- Ability to read and operate digital equipment, meters, dials, and/or calibrated scales
- Basic mathematical skills for following recipes
- Ability to learn new systems, methods, or processes
- Ability to work flexible schedules including nights, weekends, and holidays
- Ability to effectively communicate in written and verbal form with partners and customers
- Ability to work well with fellow partners and promote a team environment
Job Duties
- Follows established recipes to exact specification of the chef
- Ensures prepared foods are consistent in quality, taste, and presentation
- Assists kitchen personnel with cooking, slicing, weighing, packaging, labeling, pricing, and maintaining product displays
- Adheres to quality control and food safety standards by stocking and rotating prepared foods
- Stacks pallets and sorts product into correct locations according to Company efficiency standards and expectations
- Maintains clean, safe and sanitary working and shopping environment by adhering to Company safety procedures
- Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking special order requests by phone and in person
- Promotes product sales through use of suggestive selling initiatives
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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