Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.90 - $18.81
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a distinguished fast-casual restaurant chain that is revolutionizing the fast food experience by prioritizing responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Founded with the aim of cultivating a better world, Chipotle serves millions of customers across North America and Europe through fully company-owned and operated restaurants. The company has built a reputation as a food industry innovator, combining its commitment to quality food with a robust focus on digital technology, sustainability, and inclusive business practices. Chipotle’s mission is to make better food accessible to everyone, and... Show More
Job Requirements
- High school diploma
- Experience in restaurant industry
- Ability to understand and articulate Chipotle's Food With Integrity philosophy
- Ability to speak, write, and understand the primary language(s) of the work location
- Strong communication skills
- Ability to work in a fast-paced team environment
Job Qualifications
- Ability to understand and articulate Chipotle's Food With Integrity philosophy
- Ability to speak, write, and understand the primary language(s) of the work location
- High school diploma
- Experience in the restaurant industry
Job Duties
- Ensure food quality by cooking and prepping food to order and following kitchen procedures
- Monitor food waste and inventory levels and resolve food quality issues
- Support a strong team dynamic between back of house crew and front of house crew
- Develop crew members to be future kitchen leaders
- Communicate with crew members and customers effectively to ensure great customer service and throughput
- Ensure the kitchen is properly cleaned and sanitized
- Monitor kitchen equipment and ensure it is kept in good repair
- ensure malfunctioning equipment is repaired promptly
- Ensure the kitchen and all crew members meet necessary safety guidelines to prevent injuries or accidents
- Fill out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Popular Cities
Similar Jobs