Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Standard Hours
Day Shifts
Weekend Shifts
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned leader and innovator in the fast-casual dining industry, known for its commitment to responsibly sourced, ethically prepared, and wholesome food. Operating across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all its locations in North America and Europe. The company prides itself on creating meaningful conversations and supporting sustainable farming and food practices, all while maintaining excellent customer experiences. Chipotle is deeply invested in fostering a culture that values diversity, equity, and inclusion, making... Show More
Job Requirements
- High school diploma
- Restaurant experience
- Ability to understand and articulate Chipotle's Food With Integrity philosophy
- Knowledge and ability to speak, write, and understand the primary language(s) of the work location
Job Qualifications
- High school diploma
- Restaurant experience
- Ability to understand and articulate Chipotle's Food With Integrity philosophy
- Knowledge and ability to speak, write, and understand the primary language(s) of the work location
Job Duties
- Ensuring food quality by cooking and prepping food to order and following kitchen procedures
- Monitoring food waste and inventory levels and resolving food quality issues
- Supporting a strong team dynamic between back of house Crew and front of house Crew
- Developing Crew members to be future Kitchen Leaders
- Communicating with Crew members and customers effectively to ensure great customer service and throughput
- Ensuring the kitchen is properly cleaned and sanitized
- Monitoring kitchen equipment and ensuring it is kept in good repair and ensuring malfunctioning equipment is repaired quickly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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