Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $23.00 - $26.00
Work Schedule
Day Shifts
Weekend Shifts
Fixed Shifts
Benefits
Competitive hourly pay
Work-life balance
health benefits
Opportunity for growth
Professional Development
Daily food allowance
Cell Phone Allowance
Job Description
Oren's Hummus is a renowned and beloved establishment in the Bay Area known for serving a full menu of traditional Middle Eastern cuisine. The restaurant has earned a reputation for its authentic flavors, high-quality ingredients, and a strong commitment to customer satisfaction. With multiple locations in the South Bay, Oren's Hummus has become a staple for those seeking delicious, healthy, and culturally rich dining experiences. The company prides itself on creating a work environment that fosters growth, teamwork, and respect, making it a favorite not only among patrons but also among its employees.
Currently, Oren's Hummus is seeking motivated an... Show More
Currently, Oren's Hummus is seeking motivated an... Show More
Job Requirements
- At least 2 years' experience as a kitchen lead/line manager in a high-volume kitchen
- CA Food Handler Card and knowledge of food safety practices
- ability to work both AM and PM shifts, weekends, and holidays
- must live within a 30-45 minute commute of one of our restaurants
Job Qualifications
- At least 2 years' experience as a kitchen lead or line manager in a high-volume kitchen
- knowledge of food safety practices
- ability to work various shifts including mornings, evenings, weekends, and holidays
- strong leadership and team management skills
- computer proficiency
- understanding of basic financial concepts relevant to kitchen management
Job Duties
- Lead kitchen teams and coach them positively daily
- enforce food safety and sanitation standards
- ensure quality control by following recipes precisely
- manage inventory and pricing adjustments
- schedule staff shifts according to business needs
- interpret and act on financial reports including P&L
- utilize technology for kitchen operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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