Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $1.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid sick leave
Free night at select hotels
Discounted team member rate
Friend and family rate
Certifications and training
401k Retirement Plan
Employee-centric work environment
Job Description
Kenwood Inn and Spa is a distinguished part of the Four Sisters Inns collection, a renowned group of 17 boutique inns and small hotels based in California's most sought-after destinations. Known for delivering authentic and personalized guest experiences, the Kenwood Inn and Spa combines beautiful accommodations with exceptional service to craft memorable stays. This establishment prides itself on its commitment to a culture that values employees, guests, and investors alike. With a history stretching over 45 years, Four Sisters Inns has built a loyal clientele thanks to its dedication to quality and community. As a majority woman-owned business, it fosters... Show More
Job Requirements
- Weekend and holiday availability
- Early morning shifts availability (7am-2:30pm)
- Ability to assist in setting up and breaking down buffet breakfast and wine and cheese hour
- Ability to wash dishes and deliver room service
- Prior experience or training in food preparation or kitchen assistance
- Must conduct self in a professional and respectful manner
- Ability to use kitchen equipment safely and follow established safety procedures
- Must maintain cleanliness of food prep and storage areas
- Strong communication and teamwork skills
Job Qualifications
- A positive, can-do attitude and a high degree of professionalism
- Knowledge of and enthusiasm for cooking and baking with proven experience crafting exceptional dishes while maintaining a safe and sanitary kitchen
- One-year education certification or equivalent training/experience required
- A joy for interacting with guests and fellow team members
- Teamwork mindset
- Willingness to jump in wherever and whenever needed
- A strong work ethic
- Ability to thrive, adapt, pivot, and embrace a changing workplace environment
- Ability to remain calm and show grace during stressful situations
- Desire to go above and beyond to help guests and team members
- Maintains a Food Handlers Certificate
Job Duties
- Foster a warm and friendly environment for all guests and team members
- Sets up breakfast service and buffet
- Sets and clears tables and maintains cleanliness
- Keeps serving areas stocked
- Assists cook in food preparation
- Assists with breakfast in bed set up
- delivers tray and items to the guestroom
- Neatly puts washed items in their proper place
- Washes and dries all dishes, pots, pans and utensils using the sanitizer or by hand using the appropriate cleaning supplies
- Refills food items including jam, peanut butter, sugars, etc., for the following day
- Maintain cleanliness of all food preparation and storage areas
- Assists in putting away deliveries, as needed
- Empties garbage, as needed and before it becomes too heavy
- At end of shift, thoroughly cleans dining area including tables and floor
- Maintains a Food Handlers Certificate
- Uses equipment and materials in a safe and acceptable manner, follows established safety procedures, uses appropriate safeguards, and observes common sense rules of safety in all on-the-job activities
- Conducts self in a manner reflecting credit on Four Sisters Inns and encourages others to do the same
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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