Job Overview
Employment Type
Full-time
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Meals
Uniform allowance
Career development opportunities
Job Description
The hiring establishment is a hospitality organization seeking a reliable and hardworking individual to join their team as a Dishwasher / Utilities personnel. This company operates within the food service industry, likely a restaurant, hotel, or club, known for maintaining high standards of cleanliness and food safety to ensure a pleasant and hygienic environment for both guests and staff. The company prides itself on excellent customer service and maintaining operational excellence, making it a great place to start or advance a career in the hospitality sector.
The employment opportunity is full time, offering a stable position designed for c... Show More
The employment opportunity is full time, offering a stable position designed for c... Show More
Job Requirements
- High school diploma or equivalent
- Food Safety certification
- Ability to work full-time hours
- Physical ability to stand for long periods and perform repetitive tasks
- Willingness to work in fast-paced kitchen environment
- Attention to detail
- Ability to follow oral and written instructions
- Reliability and punctuality
Job Qualifications
- Food Safety certification
- Experience in dishwashing or kitchen utilities preferred
- Ability to understand and follow safety and sanitation protocols
- Physical stamina to perform cleaning and lifting tasks
- Good communication skills
- Ability to work as part of a team
- Basic knowledge of kitchen procedures
Job Duties
- Washes all wares in dishwashing machine or by hand according to applicable food safety and other codes and regulations
- Polishes all silverware, platters and chafing dishes
- Collects trash from kitchen areas
- empties garbage cans and washes and re-lines with new bags
- Breaks down boxes, crates and removes debris
- Examines garbage for misplaced silverware, dishes, glassware and other reusable items
- Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators and walk-ins
- Washes and cleans receiving, trash and other kitchen-related areas
- Sweeps and mops kitchen floors
- Stores all dishes and other wares in proper areas
- Cleans dish machine and dish area according to pre-established schedule
- Performs other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers and storerooms
- Maintains inventories of soap, chemicals and paper towels
- Transfers supplies and equipment between storage and work areas
- Handles all china and glassware carefully to minimize breakage
- Continuously inspects floors in kitchen areas to assure they remain clean, dry and clear of debris
- Assists in completing weekly kitchen cleaning and maintenance list
- Cleans and safely stores all brooms, mops and other cleaning equipment in proper places
- Uses all chemical cleaning supplies in a safe and careful manner
- Helps food servers by prioritizing the washing of specified service items
- Understands and consistently follows proper sanitation practices including those for personal hygiene
- Performs other appropriate tasks assigned by the Executive Chef
Job Qualifications
Experience
No experience required
Job Location
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