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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $17.60 - $19.30
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Training and Development
Employee assistance program
flexible scheduling
Job Description
Missouri Slope is a reputable retirement community known for providing high-quality living and care to its residents. This well-established 64-apartment retirement community operates across two levels, offering a supportive and welcoming environment with carpeted and vinyl floors. The community focuses on ensuring the comfort, safety, and well-being of all tenants through dedicated staff and comprehensive services. Missouri Slope emphasizes professional development, customer service excellence, and adherence to health and safety standards, creating a collaborative work environment that values respect and ethical behavior.
The role of Kitchen-Dining Assistant at Missouri Slope plays a crucial part in supporting the kitchen an... Show More
The role of Kitchen-Dining Assistant at Missouri Slope plays a crucial part in supporting the kitchen an... Show More
Job Requirements
- High school diploma or GED accepted
- successfully pass a criminal background check including motor vehicle record, drug screening, and reference check
- successfully complete required training within specified time frames
- completion of training required by Missouri Slope
- employees must receive annual influenza vaccination or provide proof of current vaccination or approved accommodation
- ability to stand for extended periods
- ability to lift and carry items up to 50 pounds
- physical ability to perform tasks including talking, hearing, sitting, fingering, handling, reaching, climbing, balancing, stooping, kneeling, crouching, crawling
- ability to work in a well-lighted, well-ventilated environment
- ability to follow all safety, hygiene, and food handling procedures
Job Qualifications
- High school diploma or GED accepted
- ability to communicate information clearly, concisely, and accurately
- ability to read, write, understand, and apply instructions in English
- ability to complete basic computer-related tasks
- commitment to making ethical and professional decisions
- ability to organize and manage tasks effectively
- strong customer service skills
- ability to work collaboratively as part of a team
- commitment to company values
Job Duties
- Washing, peeling, chopping, and slicing ingredients as directed
- washing and storing dishes, utensils, and cookware
- maintaining the cleanliness of the kitchen and equipment
- ensuring compliance with food safety and hygiene standards
- maintaining an organized dining room and kitchen environment
- setting tables with cutlery, glassware, and linens
- welcoming and seating tenants
- taking food and beverage orders from tenants
- assisting servers in serving food and beverages
- clearing and cleaning tables after guests leave
- restocking condiments, utensils, and other supplies
- maintaining and cleaning the dining room and kitchen areas including sweeping, mopping, vacuuming, and taking out garbage
- adhering to established food handling and cleaning procedures
- ensuring a safe and hygienic environment for staff and customers
- demonstrating customer service standards of excellence
- respecting and upholding resident rights including confidentiality and refraining from any abusive or neglectful actions
- knowing, understanding, and adhering to all company policies and procedures
- performing any other assigned duties
Job Criteria
Experience
No experience required
Job Location
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