Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Archways to Opportunity education programs
flexible scheduling
comprehensive training
Tuition Assistance
Career growth opportunities
Job Description
This job opportunity is with a McDonald’s restaurant managed by an independent franchisee, separate from McDonald’s USA. This franchisee operates under a license to use McDonald’s logos and food products, but it is its own independent company and employer. Employment decisions such as hiring, firing, supervision, staffing, and scheduling are handled solely by the franchisee, not McDonald’s USA. Therefore, as an employee, you will be directly employed by the franchisee and not McDonald’s USA. This distinction means that McDonald’s USA has no control over or involvement in your employment matters.
McDonald’s and its independent franchisees are committed to providing... Show More
McDonald’s and its independent franchisees are committed to providing... Show More
Job Requirements
- Be at least 16 years of age
- Possess a willingness to learn
- Ability to work flexible hours including breakfast, lunch, late nights and weekends
- Able to excel in a fast-paced team-oriented setting
- Reliable and punctual
- Strong communication skills
Job Qualifications
- Minimal age of 16 years
- Ability to work in a fast-paced, team environment
- Willingness to learn and grow
- Positive attitude
- Good communication skills
- Ability to provide excellent customer service
Job Duties
- Connect with customers to ensure they have a positive experience
- Help customers order their favorite McDonald’s meals
- Prepare all of McDonald’s world famous food
- Partner with other crew and managers to meet daily goals and have fun
- Keep the restaurant looking fantastic
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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