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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $19.29 - $21.24
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401K Plan with match
Paid Time Off
Paid Sick Time Off
Free Meals
Discounted meals
Discounted merchandise
Job Description
Illegal Pete's is a dynamic fast-casual restaurant that has been redefining the fast food experience since its founding in 1995. Known for its commitment to quality, community, and fun, Illegal Pete's combines delicious food with an inviting atmosphere where people want to gather, socialize, and enjoy themselves. Unlike typical fast casual chains, Illegal Pete's places a strong emphasis on high-quality ingredients, great flavors, and a culture that celebrates individuality and relaxed human connection. The restaurant's unique ethos centers around fostering a sense of belonging and community involvement, making it much more than just a place to grab a quick bite.... Show More
Job Requirements
- Create an atmosphere that celebrates individuality and relaxed human connection
- deliver excellent guest service
- communicate effectively with guests and team members
- maintain consistent attendance and punctuality
- ability to work in a standing position for long periods of time
- ability to reach, bend, stoop and lift up to 50 pounds
- certain other physical requirements may apply as reasonably applicable in a standard kitchen or restaurant environment
Job Qualifications
- High school diploma or equivalent preferred
- previous kitchen or food service experience is a plus but not required
- ability to work well in a team environment
- strong communication skills
- dependability and punctuality
- ability to follow food safety and hygiene standards
- enthusiasm for delivering great guest experiences
Job Duties
- Create an atmosphere that celebrates individuality and relaxed human connection
- deliver excellent guest service
- communicate effectively with guests and team members
- maintain consistent attendance and punctuality
- work at various kitchen stations including prep, grill, and dish
- ensure food quality and cleanliness
- operate in a fast-paced environment maintaining speed and safety
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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