Ono Hawaiian BBQ logo

Ono Hawaiian BBQ

Kitchen Crew - Ono 034

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Bonus and awards program
401(k) matching program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program (EAP)
Paid Sick Time Off
Meal Discount

Job Description

Ono Hawaiian BBQ, celebrating its 20th anniversary, is a vibrant fast-casual restaurant chain widely recognized for offering authentic Hawaiian Plate Lunches and a variety of other island specialties. With a deep commitment to quality and authenticity, Ono Hawaiian BBQ uses the freshest ingredients daily, preparing meals from scratch and grilling them fresh to order in each restaurant. Since its inception, the company has expanded impressively to over 100 locations across California and Arizona, making a significant impact within the fast-casual dining segment. The brand emphasizes bringing the unique flavors and culture of Hawaii into each dining experience, coupled with the... Show More

Job Requirements

  • High school diploma or equivalent
  • Food Handler Card required by the state or local health department
  • Basic math skills
  • Basic English written and verbal communication skills
  • Excellent customer service skills
  • Reliable transportation
  • Ability to follow health and safety regulations

Job Qualifications

  • Food Handler Card required by the state or local health department
  • Basic math skills
  • Basic English written and verbal communication skills
  • Excellent customer service skills
  • Reliable transportation

Job Duties

  • Understand and comply with health codes and safety procedures
  • Understand and comply with company policies and procedures
  • Understand and comply with kitchen crew training guidelines
  • Perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline
  • Prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers
  • Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks
  • Maintain regular and punctual attendance
  • Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.