You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Sonic Drive-In logo

Kitchen Crew Member

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

weekly pay
flexible schedule
meal discounts
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests

Job Description

Sonic Drive-In, a well-known fast-food restaurant chain, offers a unique dining experience with its hot burgers, chilly shakes, and distinctive drive-in service. Established with a commitment to creating enjoyable moments in everyday life, Sonic provides a welcoming and energetic work environment that focuses on customer satisfaction and team collaboration. The company prides itself on uncovering enjoyment and relaxation in local communities through its varied menu and exceptional service. As an employer, Sonic is dedicated to fostering positive energy among its team members, encouraging a culture of continuous learning, advancement opportunities, and fair employment practices. The workplace at Sonic is dynamic... Show More

Job Requirements

  • minimum age of 16 years
  • authorized to work in the United States

Job Qualifications

  • minimum age of 16 years
  • authorized to work in the United States
  • strong communication skills
  • ability to work in a fast-paced environment
  • teamwork and collaboration skills
  • positive attitude and willingness to learn

Job Duties

  • prepare and serve menu items according to company standards
  • assist customers with menu selections and inquiries
  • maintain cleanliness and organization of the kitchen and work areas
  • collaborate effectively with team members to ensure smooth operations
  • adhere to all food safety and hygiene regulations
  • operate kitchen equipment safely and efficiently
  • participate in training and development programs

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All