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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.75 - $15.50
Work Schedule
Day Shifts
Weekend Shifts
Benefits
fun work environment
Teamwork atmosphere
opportunities for growth
Employee Discounts
Positive work culture
Training and Development
flexible scheduling
Job Description
The franchisee of Dairy Queen is an independent business owner operating under the iconic Dairy Queen system, which is renowned worldwide for its delicious fast food and signature ice cream treats. Dairy Queen has been a beloved brand for decades, serving millions of fans across various locations. As a franchisee-operated establishment, this restaurant benefits from the legacy, quality standards, and customer-centric culture of the Dairy Queen brand while maintaining local ownership, which allows for a tailored and community-focused approach to service. This independence means that the franchise owner manages all employment-related decisions such as hiring, wage, hours, and overall workplace... Show More
Job Requirements
- Communicate positively with fans and co-workers constantly during shifts
- Work well under pressure packed situations while maintaining a great attitude
- Comfortable standing for entire shift and able to lift 50 pounds
- Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F)
- Practice established food handling procedures and meet any local health regulations
- Exhibit good manners, proper personal hygiene, and promptness
- Have fun and maintain a positive attitude at all times
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or customer service preferred
- Ability to communicate positively and professionally
- Basic knowledge of food safety and handling procedures
- Ability to work well in a fast-paced team environment
- Strong interpersonal skills
- Positive attitude and willingness to learn
- Ability to follow instructions and work independently
Job Duties
- Be an ambassador of the Dairy Queen brand and be professional in every aspect of performance
- Enthusiastically greet and welcome fans to the Dairy Queen brand
- Strive to exceed fan expectations and deliver fan first service through timely and quality service
- Quickly and accurately prepare food products following restaurant, health, and safety standards
- Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
- Complete assigned preparation work for stocking and setting up grill area
- Calmly solve fan concerns and embrace Dairy Queen’s service recovery standards
- Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members
- Create and maintain a positive, safe, clean, and inviting environment for fans and team members
- At all times exhibit a genuine passion for excellence
- Perform other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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