Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.25
Work Schedule
Flexible
Day Shifts
Benefits
50% off meals
Vacation pay
Free books for college courses
friendly work environment
Possible advancement to shift management
Free ice cream cake on your birthday
Frequent pay increase with good performance
Job Description
We are a dynamic and customer-focused restaurant committed to delivering high-quality food and exceptional service in a friendly and efficient environment. Our establishment prides itself on maintaining rigorous safety and health standards while creating a welcoming atmosphere for both our guests and employees. Known for our dedication to excellence and innovation in the culinary space, we aim to provide a satisfying dining experience through prompt service, fresh ingredients, and a clean, organized kitchen.
We are currently seeking an experienced Kitchen Crew Member to join our passionate team. This full-time position plays a crucial role in the smooth operation o... Show More
We are currently seeking an experienced Kitchen Crew Member to join our passionate team. This full-time position plays a crucial role in the smooth operation o... Show More
Job Requirements
- crew members communicate clearly, quickly and politely with co-workers
- quickly and accurately prepare food products following restaurant, health and safety standards
- be pleasant and alert to customer needs
- safely operate and maintain kitchen equipment including grill, fryer, freezer
- work as a team member to assure quality, service, cleanliness and value
- clean work area, organize and stock needed items
- stock and rotate products properly
- complete assigned prep work for grill setup
- control food production process
- clean grill area thoroughly daily
- wash counters, tables, restrooms and trash receptacles
- gather and remove trash from dining and service areas
- perform occasional outside cleaning tasks
- inform supervisor promptly of problems
- perform duties requested by management or shift leaders
- operate grill according to standards and procedures
- ensure quick, accurate and safe food production
- assist in maintaining guest satisfaction
- maintain positive relationships with employees and customers
- communicate significant issues with management
Job Qualifications
- experience in food preparation and kitchen operations
- ability to follow health and safety protocols
- good communication skills
- ability to work as part of a team
- attention to detail
- previous experience in a restaurant kitchen preferred
Job Duties
- cook, assemble and wrap food items
- stock all needed products and preparation materials
- maintain a clean and safe kitchen environment
- operate and maintain kitchen equipment including grill, fryer, and freezer
- communicate clearly and politely with co-workers
- ensure all food production meets restaurant and health safety standards
- complete assigned prep work and clean grill area daily
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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