LVA, LLC

Kitchen Crew Member

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.50 - $15.00
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Work Schedule

Weekend Shifts
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Benefits

Flexible Schedule
Employee Discounts
Training and Development
fun work environment
team-oriented culture
Opportunity for growth
positive work atmosphere

Job Description

This job opportunity is with a franchisee of the Dairy Queen system, a well-established and beloved brand in the fast food and dessert industry. Dairy Queen is known for its delicious ice cream treats, burgers, and fast food offerings served in a fun and welcoming environment. Each Dairy Queen franchise is independently owned, allowing for personalized management and hiring decisions by the local franchisee rather than the larger corporation. This structure means that the employer for the successful candidate will be the local franchise owner who manages all employment-related affairs such as hiring, wages, and working conditions.

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Job Requirements

  • Minimum age of 16 or older
  • Ability to work starting hours between 3 p.m. and 6 p.m.
  • Availability to work nights and weekends including at least 1 weekend day
  • Comfortable standing for entire shift
  • Ability to lift up to 50 pounds
  • Ability to handle raw, frozen, and cooked food products
  • Knowledge of food safety and handling procedures
  • Good personal hygiene and punctuality
  • Ability to communicate positively with fans and co-workers
  • Ability to maintain a positive attitude under pressure

Job Qualifications

  • Positive attitude and ability to work well with others
  • Strong communication skills
  • Experience in customer service preferred but not required
  • Ability to follow instructions and adhere to safety standards
  • Ability to work in a fast-paced environment
  • Willingness to learn and be accountable
  • Basic food handling knowledge is a plus

Job Duties

  • Be an ambassador of the Dairy Queen brand and be professional in every aspect of performance
  • Enthusiastically greet and welcome fans to the Dairy Queen brand
  • Strive to exceed fan expectations and deliver fan first service through timely and quality service
  • Quickly and accurately prepare food products following restaurant, health, and safety standards
  • Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
  • Complete assigned preparation work for stocking and setting up grill area
  • Calmly solve fan concerns and embrace Dairy Queen’s service recovery standards
  • Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members
  • Create and maintain a positive, safe, clean, and inviting environment for fans and team members
  • At all times exhibit a genuine passion for excellence
  • Perform other duties as assigned by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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