2JK, Inc

Kitchen Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.50 - $16.25
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Work Schedule

Flexible
Day Shifts
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Benefits

fun work environment
team-oriented culture
Training and development opportunities
Employee Discounts
flexible scheduling

Job Description

This job opportunity is with a dedicated franchisee of the Dairy Queen system, a well-established and beloved brand known for its delicious treats and friendly service. It's important to note that the franchisee operates independently from American Dairy Queen Corporation and International Dairy Queen, Inc. This means that the franchisee is your direct employer and is responsible for all aspects of your employment including hiring, wages, hours, and other employment-related decisions.

The franchisee's commitment to creating positive memories for every fan of Dairy Queen makes it an excellent place for energetic and positive individuals who are passionate about t... Show More

Job Requirements

  • Communicate positively with fans and co-workers constantly during shifts
  • Work well under pressure packed situations while maintaining a great attitude
  • Comfortable standing for entire shift and able to lift 50 pounds
  • Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F)
  • Practice established food handling procedures and meet any local health regulations
  • Exhibit good manners, proper personal hygiene, and promptness
  • Have fun and maintain a positive attitude at all times

Job Qualifications

  • Good communication skills
  • Ability to work under pressure
  • Positive attitude
  • Team player mindset
  • Basic food handling knowledge
  • Ability to follow safety and hygiene standards
  • Enthusiasm for customer service

Job Duties

  • Be an ambassador of the Dairy Queen brand and be professional in every aspect of performance
  • Enthusiastically greet and welcome fans to the Dairy Queen brand
  • Strive to exceed fan expectations and deliver fan first service through timely and quality service
  • Quickly and accurately prepare food products following restaurant, health, and safety standards
  • Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
  • Complete assigned preparation work for stocking and setting up grill area
  • Calmly solve fan concerns and embrace Dairy Queen’s service recovery standards
  • Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members
  • Create and maintain a positive, safe, clean, and inviting environment for fans and team members
  • At all times exhibit a genuine passion for excellence
  • Perform other duties as assigned by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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