Dairy Queen logo

Dairy Queen

Kitchen Crew Member

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Paid Time Off
Employee Discounts
Flexible Schedule
Training and development opportunities
Supportive team environment

Job Description

Dairy Queen is a highly recognized and beloved franchise specializing in quick-service restaurants offering treats like ice cream, burgers, and fries. Operating within the Dairy Queen system, this particular job opening is with an independent franchisee, which means your employer will be the local franchise owner, not the American Dairy Queen Corporation or International Dairy Queen, Inc. As an established leader in the fast-food and dessert segment, Dairy Queen prides itself on creating positive and memorable experiences for all its fans. The culture is vibrant, fast-paced, and customer-centered, emphasizing energy, enthusiasm, and exceptional fan service.

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Job Requirements

  • communicate positively with fans and co-workers constantly during shifts
  • work well under pressure packed situations while maintaining a great attitude
  • comfortable standing for entire shift and able to lift 50 pounds
  • ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F)
  • practice established food handling procedures and meet any local health regulations
  • exhibit good manners, proper personal hygiene, and promptness
  • have fun and maintain a positive attitude at all times

Job Qualifications

  • positive attitude and strong communication skills
  • ability to work in a fast-paced environment
  • willing to learn and take direction
  • basic knowledge of food safety practices
  • ability to operate kitchen equipment safely
  • team player mindset
  • high school diploma or equivalent preferred

Job Duties

  • be an ambassador of the Dairy Queen brand and be professional in every aspect of performance
  • enthusiastically greet and welcome fans to the Dairy Queen brand
  • strive to exceed fan expectations and deliver fan first service through timely and quality service
  • quickly and accurately prepare food products following restaurant, health, and safety standards
  • properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
  • complete assigned preparation work for stocking and setting up grill area
  • calmly solve fan concerns and embrace Dairy Queen's service recovery standards
  • be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members
  • create and maintain a positive, safe, clean, and inviting environment for fans and team members
  • at all times exhibit a genuine passion for excellence
  • perform other duties as assigned by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location