Dairy Queen of Kingsland

Kitchen Crew Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Work Schedule

Fixed Shifts
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Benefits

Paid Time Off
meal discounts
employee training
flexible scheduling
Supportive team environment
Health and safety compliance

Job Description

Dairy Queen is a globally recognized fast-food restaurant franchise known for its iconic ice cream treats, burgers, and quick service. As a franchisee of the Dairy Queen system, this particular restaurant operates independently from the American Dairy Queen Corporation and International Dairy Queen, Inc., meaning it is owned and managed by a local business owner who makes all employment and operational decisions. Dairy Queen prides itself on creating memorable experiences for its customers, referred to as fans, by delivering high-quality food and exceptional fan-first customer service in a fun and fast-paced environment.

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Job Requirements

  • remote work not applicable
  • minimum age requirement as per local labor laws
  • availability to work hours from 8:30 am to close
  • ability to stand for entire shift
  • ability to lift up to 50 pounds
  • willingness to follow health and safety protocols
  • good communication skills
  • positive and energetic attitude

Job Qualifications

  • communicate positively with fans and co-workers constantly during shifts
  • work well under pressure packed situations while maintaining a great attitude
  • comfortable standing for entire shift and able to lift 50 pounds
  • ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F)
  • practice established food handling procedures and meet any local health regulations
  • exhibit good manners, proper personal hygiene, and promptness
  • have fun and maintain a positive attitude at all times

Job Duties

  • be an ambassador of the Dairy Queen brand and be professional in every aspect of performance
  • enthusiastically greet and welcome fans to the Dairy Queen brand
  • strive to exceed fan expectations and deliver fan first service through timely and quality service
  • quickly and accurately prepare food products following restaurant, health, and safety standards
  • properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
  • complete assigned preparation work for stocking and setting up grill area
  • calmly solve fan concerns and embrace Dairy Queen's service recovery standards
  • be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members
  • create and maintain a positive, safe, clean, and inviting environment for fans and team members
  • at all times exhibit a genuine passion for excellence
  • perform other duties as assigned by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location