Dairy Queen logo

Dairy Queen

Kitchen Crew Member

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $11.50 - $15.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Flexible Schedule
team environment
Training and Development
Employee Discounts
Positive work culture

Job Description

Dairy Queen is a globally recognized fast-food restaurant and ice cream franchise known for its delicious frozen treats, burgers, and quick service. This job listing is for a position with a local franchisee of the Dairy Queen system, an independent business owner who operates individual Dairy Queen locations. Hiring here means you will be employed by the franchisee, not by American Dairy Queen Corporation or International Dairy Queen, Inc., allowing for a personalized working environment often unique to the local store. The franchisee is responsible for all hiring, wage, and employment-related decisions, offering an environment where employees can connect closely... Show More

Job Requirements

  • Must be 16 years or older
  • Available to work nights and weekends with shifts starting between 3 and 6 p m
  • Availability for at least one weekend day
  • Ability to stand for entire shift
  • Ability to lift 50 pounds
  • Ability to handle raw, frozen and cooked food products
  • Compliance with health regulations
  • Good manners and personal hygiene
  • Positive attitude during shifts

Job Qualifications

  • Positive communication skills
  • Ability to work well under pressure
  • Comfortable standing for entire shift
  • Ability to lift up to 50 pounds
  • Knowledge of food handling procedures
  • Good personal hygiene
  • Eagerness to maintain a positive attitude

Job Duties

  • Be an ambassador of the Dairy Queen brand and be professional in every aspect of performance
  • Enthusiastically greet and welcome fans to the Dairy Queen brand
  • Strive to exceed fan expectations and deliver fan first service through timely and quality service
  • Quickly and accurately prepare food products following restaurant, health, and safety standards
  • Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
  • Complete assigned preparation work for stocking and setting up grill area
  • Calmly solve fan concerns and embrace Dairy Queen's service recovery standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.