Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
Job Description
This job opportunity is with a franchisee of the Dairy Queen system, one of the most recognized and loved quick-service restaurant brands worldwide. Dairy Queen, known for its delicious ice cream treats, fast food offerings, and commitment to fan satisfaction, operates through a network of independent franchise owners. The franchisee that runs this restaurant is an independent business owner, distinct from the American Dairy Queen Corporation or International Dairy Queen, Inc. This means all decisions regarding hiring, wages, hours, and other employment considerations are handled at the franchisee level, providing a unique environment where employees can directly contribute to the... Show More
Job Requirements
- communicate positively with fans and co-workers constantly during shifts
- work well under pressure packed situations while maintaining a great attitude
- comfortable standing for entire shift and able to lift 50 pounds
- ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140f)
- practice established food handling procedures and meet any local health regulations
- exhibit good manners, proper personal hygiene, and promptness
- have fun and maintain a positive attitude at all times
Job Qualifications
- positive communication skills
- ability to maintain a great attitude under pressure
- willingness to work standing for entire shifts
- capacity to lift up to 50 pounds
- knowledge of food handling procedures and local health regulations
- good personal hygiene and punctuality
- enthusiasm for creating positive customer experiences
Job Duties
- be an ambassador of the dairy queen brand and be professional in every aspect of performance
- enthusiastically greet and welcome fans to the dairy queen brand
- strive to exceed fan expectations and deliver fan first service through timely and quality service
- quickly and accurately prepare food products following restaurant, health, and safety standards
- properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
- complete assigned preparation work for stocking and setting up grill area
- calmly solve fan concerns and embrace dairy queen’s service recovery standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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