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Alternatives, Inc.

Kitchen Coordinator

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Standard Hours
Flexible
Day Shifts
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Benefits

Medical
Dental
Vision
Life insurance
Short-and-long-term disability
401k/retirement plan
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Job Description

Alternatives Inc. is a renowned non-profit organization dedicated to providing supportive services and opportunities to individuals in the community, particularly through innovative programs that focus on rehabilitation and personal growth. Located in Billings, Montana, Alternatives Inc. is committed to improving lives by fostering environments where people can develop meaningful skills and build confidence. With decades of service history and a mission-driven approach, Alternatives stands as a pillar in the community offering a range of support services including culinary arts training and rehabilitation programs. The organization prioritizes creating positive, hands-on learning experiences for residents and program participants who seek to enhance... Show More

Job Requirements

  • High school diploma or equivalent
  • ServSafe certified or ability to become certified within one month of hire
  • valid driver's license
  • strong verbal and written communication skills
  • basic computer proficiency
  • ability to pass a physical and work in a correctional kitchen environment

Job Qualifications

  • High school diploma or equivalent
  • ServSafe certified or ability to become certified within one month of hire
  • valid driver's license
  • strong verbal and written communication skills
  • basic computer proficiency (MS Office)
  • ability to work in a correctional kitchen environment
  • six months or more of experience in food services involving food preparation for large groups or line cooking experience is preferred
  • correctional experience is preferred
  • experience working with offender populations is preferred

Job Duties

  • Clean kitchen, dining, and storage areas regularly and thoroughly
  • assist with systematic, sanitary, and secure storage of stock
  • assist with preparing and serving meals in accordance with routine schedule
  • help with special luncheons and events at facility
  • assist with training, directing, and supervising Kitchen Inmate Workers in the Culinary Arts Program

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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