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Kitchen Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Equal opportunity employer

Job Description

ASM Global is a leading company specializing in the private management of public assembly facilities worldwide. The company is well-known for its commitment to excellence, safety, and delivering unmatched event experiences in arenas, convention centers, stadiums, and theatres. ASM Global manages a diverse portfolio of venues, combining innovative management strategies with exceptional customer service to support events of all types and sizes. Located in Stockton, California, ASM Global operates the Adventist Health Arena, a prominent venue hosting a broad spectrum of events ranging from sporting competitions to concerts and large banquets. ASM Global prides itself on its dedication to fostering... Show More

Job Requirements

  • High school diploma or GED certificate
  • 1 year experience in a banquet facility preparing meals for large events
  • Ability to work flexible hours including daytime, evening, weekends, and holidays
  • Physical ability to perform tasks that may require prolonged standing, lifting, stooping, and walking
  • Must be able to regularly lift and/or move up to 30 pounds
  • Food handler's permit or ability to obtain one upon hire
  • Attend all ASM Global Alcohol and Policy Training Classes

Job Qualifications

  • High school diploma or GED certificate
  • 1 year experience in a banquet facility preparing meals for large events
  • Demonstrate exceptional skills in customer relations, communications, and problem solving
  • Follow oral and written instructions and communicate effectively with others in both oral and written form
  • Work independently, exercising good judgment and initiative
  • Ability to undertake and complete multiple tasks
  • Maintain an effective working relationship with clients, employees, exhibitors, patrons, and others while working
  • Ability to work flexible hours including daytime, evening, weekends, and holidays
  • Physical ability to perform tasks that may require prolonged standing, lifting, stooping, and walking
  • Must be able to regularly lift and/or move up to 30 pounds
  • Food handler's permit or ability to obtain one upon hire
  • Attend all ASM Global Alcohol and Policy Training Classes

Job Duties

  • Supervises temporary labor
  • Fulfills the service per each Banquet Event Order (BEO)
  • Prepares recipes as directed
  • Maintains all kitchen equipment cleanliness and annual maintenance
  • Designs buffet food presentations
  • Maintains a clean and safe working environment
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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