Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Day Shifts
Benefits
401k
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Voluntary insurance
Management Development Program
team discounts
Travel Discounts
Vacation pay
Holiday pay
Career advancement opportunity
Referral Bonus Program
Tips
Job Description
Our TEAM culture motivates and encourages each individual member to achieve more in daily life and prosper in their career with a company that truly values its employees. We believe that work should be an engaging and inspiring part of life, where every day brings new reasons to love what you do. Our philosophy centers on the acronym TEAM - Together Everyone Achieves More - which embodies the supportive and collaborative environment we foster. Our commitment to professional growth and personal fulfillment ensures that all associates feel appreciated, motivated, and empowered to reach their full potential.
We are an esteeme... Show More
We are an esteeme... Show More
Job Requirements
- Prior 2+ years server experience
- must be able to work early morning to early afternoon
- Hyatt brand experience is beneficial
- knowledge of retail math for handling cash transactions
- a genuine passion for the culinary arts, food, and beverage, with a willingness to continuously learn and grow
- exceptional communication and interpersonal skills, with the ability to build genuine connections with guests and colleagues
- familiarity with basic math skills for measuring ingredients and calculating drink prices
- ability to handle food safely and follow proper food handling procedures
- ability to multitask and stay calm under pressure, ensuring efficient service even during peak dining hour
- excellent English communication skills and able to read, write and speak fluently
Job Qualifications
- Prior 2+ years server experience
- exceptional communication and interpersonal skills
- excellent English communication skills and able to read, write and speak fluently
- familiarity with basic math skills for measuring ingredients and calculating drink prices
- knowledge of retail math for handling cash transactions
- ability to multitask and stay calm under pressure
- ability to handle food safely and follow proper food handling procedures
- a genuine passion for the culinary arts, food, and beverage, with a willingness to continuously learn and grow
Job Duties
- Prepare restaurant tables with special attention to sanitation and order
- attend to customers upon entrance to the restaurant
- present menus and be knowledgeable of menu contents, recipes, and restaurant offerings
- verify guests' identification to ensure they meet age requirements for alcohol consumption
- have basic knowledge of menu prices, composition of items, preparation techniques, and time of preparation
- cooperate and communicate with all serving and kitchen staff
- adhere to all relevant health department rules and regulations and all customer service guidelines
- dress in appropriate event staff uniform at all times, while also maintaining professional appearance
- act with the highest level of integrity in every decision
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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