You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
inclusive work environment
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, dedicated to creating exceptional experiences for its clients and their communities. With a commitment to sustainability, diversity, inclusion, and community engagement, Aramark operates in various sectors including education, healthcare, business, sports, and leisure. The company prides itself on fostering a supportive and dynamic work environment where employees are encouraged to grow professionally and personally. Aramark values innovation and teamwork and invests heavily in training and development programs to equip its workforce for success. It is committed to maintaining equality and providing opportunities to all employees regardless of... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in baking or related food preparation
- ability to follow standardized recipes and food safety guidelines
- food safety certification or willingness to obtain certification
- good physical condition to perform tasks involving lifting, bending, pushing, pulling, and standing for long periods
- ability to work independently and in a team environment
- excellent communication skills
- adherence to company hygiene and safety standards
Job Qualifications
- Candidates with a history of working in baking or related roles are preferred
- thorough knowledge of baking techniques, guidelines, and adherence to sanitation regulations
- prerequisite for obtaining food safety certification(s)
- mastery of basic mathematical skills and numeracy is important
- skilled in interpersonal communication, adept in expressing ideas clearly through both written and verbal means
- should possess the capability to manage physical duties like lifting, bending, pushing, pulling, and extended periods of walking/standing
- the position may involve the use of personal protective equipment (PPE) and adherence to uniform standards
Job Duties
- Utilize standardized recipes and production guidelines to bake a variety of goods
- ensure your workstation is equipped with all the necessary ingredients and tools for baking
- put together the components by quantifying, weighing, blending, chopping, and carrying out other necessary preparations
- engage with baking devices such as ovens, cookers, and mixers
- practice safe handling of utensils, like knives, while cooking and preparing meals
- follow food safety procedures to properly store perishable items
- follow proper hygiene protocols by sanitizing work areas, equipment, and utensils after each use
- offer outstanding customer service and exhibit a positive attitude when engaging with guests, clients, customers, colleagues, and others
- follow Aramark's safety protocols, which focus on implementing effective food safety and sanitation practices
- ensure the security of corporate assets by adhering to specified safety protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All