Kitchen Assistant (Full-Time) AM Shift

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Benefits

Double time on major holidays
Free Employee Meals
Employee Referral Bonus
Instant pay access
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Life insurance
Employee assistance program
long term disability insurance
Short term disability insurance
critical illness insurance
accident insurance

Job Description

Claiborne Senior Living, LLC is a reputable healthcare and senior living establishment located in Gulfport, Mississippi. Dedicated to providing compassionate and high-quality care to senior residents, Claiborne Senior Living offers a supportive and warm community environment where residents can enjoy their golden years with comfort and dignity. As a key player in the healthcare and medical industry, Claiborne Senior Living centers its operations around meeting the unique needs of elderly residents, focusing on their wellness, nutrition, and overall quality of life. The company prides itself on fostering an inclusive and diverse workplace, ensuring that all employees are treated with respect... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a kitchen or food service setting preferred but not required
  • Ability to lift up to 25 pounds and stand for long periods of time
  • Knowledge of food safety and sanitation regulations
  • Excellent communication and teamwork skills
  • Must be able to pass a background check and drug screening

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in a kitchen or food service setting preferred but not required
  • Knowledge of food safety and sanitation regulations
  • Excellent communication and teamwork skills

Job Duties

  • Assist in meal preparation and cooking, following all recipes and guidelines provided by the Head Chef
  • Prepare and serve meals for residents, ensuring that all dietary restrictions and preferences are accommodated
  • Keep track of inventory and supplies, alerting the Head Chef when items need to be restocked
  • Maintain a clean and organized kitchen, including washing dishes, cleaning equipment and surfaces, and disposing of waste properly
  • Assist in setting up and breaking down tables, chairs, and other equipment in the dining room
  • Follow all food safety and sanitation regulations, including proper storage and handling of food products
  • Communicate effectively with the kitchen and dining room staff to ensure timely and efficient meal service
  • Attend regular training and team meetings to stay updated on policies, procedures, and menus

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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