Kitchen Assistant

Seguin, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $12.75 - $15.50

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Professional Development

Equal opportunity employer

Job Description

Upper Crust Food Service is a distinguished provider of food service solutions primarily catering to Sororities and Fraternities across the country. Established with a mission to address the common challenge of inconsistency and lack of professionalism in the kitchen, the company has built a strong reputation for delivering fresh, quality, and varied meals along with exceptional customer service. By focusing on culinary excellence and personal attention, Upper Crust Food Service has become a trusted name among student organizations, preparing tens of thousands of meals weekly for university students nationwide. The company prides itself on maintaining high standards of food safety,... Show More

Job Requirements

Ability to work well as part of a team
Understand various cooking methods, ingredients, equipment and procedures
Exhibit excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure
Be familiar with the industrys best practices

Job Qualifications

2+ years in a full-service restaurant as a prep/line cook
Ability to pass a background check
Valid food safety handler and sanitation certification or willingness to obtain within 30 days of employment
High school or vocational school coursework in kitchen basics such as food safety, preferred
Ability to work well as part of a team
Understanding of various cooking methods, ingredients, equipment and procedures
Excellent interpersonal skills with ability to work well with a variety of personalities and under pressure
Familiarity with the industrys best practices

Job Duties

Prepare food as directed by Head Chef and Sous Chef
Maintain a clean and sanitary kitchen and dining room including but not limited to tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, refrigeration equipment, and floors
Wash kitchen utensils, equipment and dishes, etc.
Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
Assist in unloading and putting away deliveries
Maintain a positive and professional attitude with coworkers and customers
Sort and remove the trash, placing it in designated pickup areas
Communicate regularly with management via calls, emails, and texts

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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