Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Standard Hours
Benefits
401k with employer match
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
Hospital Indemnity insurance
Voluntary Short-Term Disability Insurance
Voluntary long-term disability insurance
Employer-paid life and AD&D insurance
Lifetime benefit term insurance with long term care
Legal Coverage
Pet insurance
Identity Theft Protection
employer-paid employee assistance program
Flexible spending account (FSA) - medical
Dependent care FSA (DCF)
Job Description
Avenues Recovery Center is a prominent nationwide network of drug and alcohol rehabilitation centers, operating seventeen locations across six states. The center is known for delivering highly individualized treatment plans within a clean, modern, and comfortable environment. Avenues Recovery Center offers a comprehensive spectrum of care options, including detoxification, residential treatment, partial hospitalization programs (PHP), intensive outpatient programs (IOP), and standard outpatient services. Their integrated approach combines premier clinical programming with compassionate care, resulting in transformative outcomes for thousands of individuals struggling with addiction. At the core of their success is a dedicated team of professionals committed to recovery and... Show More
Job Requirements
- Any relevant experience or training necessary to serve as professional chef
- Minimum one-year period of sustained sobriety if in recovery
- Strong time management and multitasking skills
- Ability to collaborate and work efficiently
- Comprehensive understanding of health and sanitation laws
Job Qualifications
- Relevant experience or training necessary to serve as professional chef
- Strong time management and multitasking skills
- Ability to collaborate and work efficiently
- Comprehensive understanding of health and sanitation laws
- Minimum one-year period of sustained sobriety if in recovery
Job Duties
- Support head chef in all aspects of food preparation including cooking cleaning stocking etc
- Maintain kitchen cleanliness and function through consistent washing and tidying
- Keep kitchen organized and stocked by replenishing all supplies when running low
- Follow all food storage policies labeling protocol and food safety regulations
- Collaborate with BHT team for efficient meal preparation service and cleanup
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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