Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $22.00
Benefits
Health Insurance
Dental Insurance
401(k)
Paid Time Off
Annual bonus
Job Description
Ferrara is a well-established food company known for its commitment to quality and innovation in the confectionery and snack food industry. With a rich history and a strong presence in the market, Ferrara prides itself on creating products that bring joy and satisfaction to consumers worldwide. The company emphasizes a culture of excellence, safety, and teamwork, making it a great place for employees who want to contribute meaningfully to food production and quality assurance. Ferrara offers stable employment opportunities with competitive compensation and comprehensive benefits designed to support the health and well-being of its workforce. The company operates a modern... Show More
Job Requirements
- Ability to stand, reach, lift, bend, kneel, stoop, climb, stir, chop, slice, push and pull items weighing 50 pounds or less
- One full year or more of recent kitchen experience
- The ability to stand for extended periods of time
- The ability to safely use kitchen equipment and appliances
Job Qualifications
- Proficient interpersonal relations and communicative skills
- Ability to effectively following instructions
- Sound knowledge of food safety standards and procedures
- Safe Food Handling Certificate is a plus
- Excellent organizational skills and attention to detail
- Good time management skills
- Prior experience in related food service positions preferred
Job Duties
- Preparing meal ingredients, which includes washing, peeling, cutting, and slicing ingredients
- Unloading food supplies from delivery trucks
- Properly washing and drying all dishes, utensils, cooking instruments and cutting boards
- Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places
- Removing garbage, replacing garbage bags, and washing garbage cans
- Mopping and sweeping the kitchen areas as required
- Storing ingredients and food items according to food safety standards
- Maintaining storage areas in a neat and organized manner
- Observing proper food preparation and handling techniques
- Operating work fryer, oven, slicer, can opener, and other food processing equipment as needed
- Preparing and serving food in accordance with standards of quality, quantity and food safety guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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