Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
Job Description
The hiring establishment is a vibrant and innovative culinary venue that celebrates the rich and diverse flavors of Afro-Soul fusion cuisine. Known for blending traditional West African dishes with classic soul food favorites, this restaurant offers a unique dining experience that appeals to food enthusiasts who crave bold tastes and cultural authenticity. The establishment thrives on creating a warm, welcoming environment where creativity and quality are paramount, making it a sought-after location for both locals and visitors. Emphasizing fresh, high-quality ingredients and innovative cooking techniques, the restaurant continually pushes the boundaries of culinary arts to deliver an unforgettable menu that... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in food preparation or kitchen assistance
- basic understanding of food safety and hygiene practices
- ability to work flexible hours including weekends and holidays
- physical stamina to stand for extended periods
- ability to follow instructions and multitask efficiently
- positive attitude and eagerness to learn
Job Qualifications
- experience in kitchen assistant or similar role
- knowledge of soul food and West African cuisine
- basic baking and pastry skills
- ability to work in a fast-paced environment
- good communication and teamwork skills
- willingness to learn and take initiative
Job Duties
- assist with menu development ideas
- support chefs in preparing soul food classics and West African dishes
- handle baking and dessert prep including cakes, pies, puff puff, pastries
- work as part of a fast-paced kitchen team ensuring consistency and quality
- collaborate with head chef on menu creation and seasonal specials
- assist with preparation of traditional soul food dishes and Afro fusion recipes
- bake and prepare desserts, pastries, and baked goods both African and American styles
- perform daily prep tasks including cutting, seasoning, mixing, portioning
- ensure kitchen cleanliness, organization, and compliance with health codes
- help receive and stock deliveries, manage inventory of baking ingredients
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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