Kitchen and Operations Staff

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $19.29 - $21.50
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Work Schedule

Flexible
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Benefits

seasonal employment

Job Description

The JCC Ranch Camp, affiliated with the Jewish Community Center (JCC) in Denver, is much more than just an overnight summer camp; it is a vibrant community and a premier workplace during the summer months. This camp is renowned for fostering a nurturing environment where campers thrive, explore, and create lifelong memories. The camp prides itself on being a home away from home for both campers and staff, emphasizing community, safety, and fun. The renowned reputation of JCC Ranch Camp continues to attract staff members who are passionate about making a positive impact and contributing to an inclusive and engaging... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to attend staff orientations and commit to full-time summer season from mid-May to mid-August
  • Ability to work in a hectic and sometimes stressful environment while maintaining care standards
  • Physical ability to walk up to two miles daily, use stairs, stand, sit, run, swim, and occasionally lift or body block campers
  • Compliance with JCC employment requirements including background screening and documentation
  • Availability to work in shoulder seasons as needed
  • Must be able to live at camp or provide full-time kitchen coverage during season

Job Qualifications

  • Willingness to take on varied tasks across different camp areas and work collaboratively
  • Ability to carefully organize, label, and handle camper items in kitchen and laundry settings
  • Satisfactory completion of employment screening requirements including background checks and references
  • High-energy, enthusiastic, creative, and open-minded
  • Food handler certification or willingness to obtain
  • Familiarity with kosher and allergen protocols with training provided
  • Previous experience in food service, housekeeping, or laundry work preferred

Job Duties

  • Assist with meal prep including washing, peeling, chopping, and organizing ingredients
  • Prepare the dining hall before each meal by setting up tables, dishes, cutlery, and beverage areas
  • Clean and sanitize dishes, utensils, and kitchen equipment maintaining health standards
  • Follow kosher and allergen compliance in food preparation and serving
  • Wash, dry, and fold camper laundry and camp linens
  • Maintain cleanliness and organization of the laundry room and stock supplies
  • Ensure bathrooms and hand washing stations are stocked and clean
  • Identify and report hazards in laundry and camp areas
  • Assist with other duties as assigned including supporting camp events and programs

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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