
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $1.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Employee Discounts
free meal during shift
Team-oriented environment
growth opportunities
Steady income
Equal opportunity employer
Job Description
Lou Malnati's is a well-established restaurant chain renowned for its signature Chicago-style deep-dish pizza. With a strong presence in the Midwest, Lou Malnati's is synonymous with quality, tradition, and community-focused dining experiences. The company takes pride in preparing its pizzas with fresh ingredients, family recipes, and a welcoming atmosphere where both employees and customers feel like part of a close-knit family. Known for its dedication to customer satisfaction and employee growth, Lou Malnati's offers a dynamic work environment that encourages teamwork and personal development.
The Kitchen Team role at Lou Malnati's is a critical position within the restaurant's operations, re... Show More
The Kitchen Team role at Lou Malnati's is a critical position within the restaurant's operations, re... Show More
Job Requirements
- enjoys working on a team in a fast-paced environment
- excellent communication, listening, and time management skills
- ability to stand approximately 90% of the workday and freely access all areas of the locations
- capability to withstand warm temperatures and proficient in utilizing kitchen equipment
- be able to lift/move up to 80lbs
- endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility
Job Qualifications
- high school diploma or equivalent preferred
- previous kitchen or food service experience beneficial
- strong teamwork skills
- good communication and time management abilities
- ability to learn quickly on the job
- basic knowledge of kitchen safety protocols
Job Duties
- cleaning kitchen areas
- stocking supplies
- making or cutting dough
- adapting to new duties as assigned
- collaborating with team members
- maintaining kitchen equipment safety
- ensuring timely food preparation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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