
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $18.00
Work Schedule
Standard Hours
Benefits
Equal opportunity employer
E-verify Employer
Ban the Box compliance
Fair chance hiring
Open interviews Monday to Thursday 2:00 PM to 4:00 PM
Job Description
Applebee's is one of the largest casual dining restaurant concepts in the world, known for building meaningful connections within local communities. Established as a reliable and friendly neighborhood spot, Applebee's prides itself on delivering craveable food and beverages that satisfy a wide range of tastes. The restaurants create memorable, authentic guest experiences that cater to various social occasions, from Ladies Night Out events to comforting Sunday Family Dinners. With a focus on community, excitement, and genuine hospitality, Applebee's continues to be a favorite destination for diners looking to enjoy great food in a fun and welcoming atmosphere.
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Job Requirements
- must be able to speak clearly and listen attentively to employees, dining room staff, and guests
- must be able to stand and exert well-paced mobility for periods of up to six hours in length
- must have the ability to lift pots, pans, etc, up to 40 pounds in weight
- must be able to read and write to facilitate communication
- must possess finger and hand dexterity for using small tools and equipment
Job Qualifications
- prior cooking experience preferred but not required
- ability to communicate clearly and listen attentively to staff and guests
- ability to maintain fast-paced mobility for long periods
- ability to read and write
- possess finger and hand dexterity for using small tools and equipment
Job Duties
- complete all assigned prep work and set up stations
- maintain product presentations, product quality and cook time standards
- prepare all menu items according to Applebee's recipes, plate presentations and specifications
- communicate clearly with employees, dining room staff, and guests
- stand and exert mobility for periods of up to six hours
- lift pots and pans up to 40 pounds
- use small tools and kitchen equipment effectively
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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