Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.13 - $1.00
Work Schedule
Flexible
Benefits
A mission to provide a caring culture of service
Success opportunities
Ownership culture
Promote-from-within culture
Personal growth potential
Professional opportunities
High performance rewards
Job Description
KFC A&W is a well-established fast food restaurant chain known for its commitment to providing delicious food and exceptional customer service. The company prides itself on creating a culture that values service, success, and ownership among its employees. As a popular dining destination, KFC A&W focuses on delivering high-quality food made fresh daily and ensuring every customer experiences friendly and attentive service. With a promote-from-within culture, KFC A&W offers ample opportunities for personal growth and professional advancement, making it an attractive employment choice for individuals seeking long-term career development within the food service industry.
The role of a T... Show More
The role of a T... Show More
Job Requirements
- Able to arrive at work on time
- Must have flexible scheduling availability
- Follows procedures regarding operation of restaurant equipment including fryers and ovens
- Able to lift up to 25 lbs and carry up to 30 feet
- Able to push/pull up to 90 lbs up to 30 feet
- Able to stand and walk for a majority of work shift
- Follows restaurant cash handling safety and security procedures
- Adheres to restaurant and City/State/United States safety requirements
- Knowledge of and compliance with restaurant's Human Resources policies and processes
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service preferred
- Ability to work well in a team environment
- Strong communication skills
- Basic math skills for handling cash and transactions
- Positive attitude and eagerness to learn
- Willingness to follow all food safety and hygiene standards
Job Duties
- Needs little guidance in solving problems
- Trains on their core position and keeps up to date on their training
- Works hard to achieve goals
- Demonstrates positive energy at all times
- Works to create a great atmosphere within the restaurant
- Cooperates with fellow team members by helping others when they need it
- Believes in all people by treating others fairly and with respect
- Recognizes others for a job well done
- Organized, detailed and enjoys following standards and guidelines
- Greets each customer with a smile
- Creates a winning experience for every customer
- Knows the restaurant and shift goals, and works to achieve them every day
- Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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