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KFC Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.16 - $16.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
flexible scheduling
employee discount
Career advancement opportunities
Team-oriented work environment

Job Description

KFC A&W is a well-established fast-food restaurant brand known for its commitment to delivering quality food and exceptional customer service. As part of a globally recognized franchise, KFC A&W has a strong presence in the quick-service restaurant industry, offering a unique blend of tasty fried chicken and other fast-food favorites in a welcoming environment. The brand focuses on creating a culture that values service, teamwork, and the development of its employees, making it a sought-after place to work for individuals who are passionate about delivering outstanding customer experiences. This company embraces a promote-from-within philosophy, providing ample opportunities for personal growth... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • ability to arrive at work on time
  • flexible scheduling
  • follows procedures regarding operation of restaurant equipment including fryers, ovens etc.
  • able to lift up to 25 lbs and carry up to 30 feet
  • able to push/pull up to 90 lbs up to 30 feet
  • able to stand and walk for a majority of work shift
  • follows restaurant cash handling safety and security procedures
  • adheres to restaurant and City/State/United States safety requirements
  • knowledge of and compliance with restaurant's Human Resources policies and processes

Job Qualifications

  • Customer service experience preferred
  • ability to work as part of a team
  • strong communication skills
  • positive attitude and friendly demeanor
  • willingness to learn and adapt quickly
  • understanding of food safety and hygiene practices
  • basic math skills for handling transactions

Job Duties

  • Needs little guidance in solving problems
  • trains on their core position and keeps up to date on their training
  • works hard to achieve goals
  • demonstrates positive energy at all times
  • works to create a great atmosphere within the restaurant
  • cooperates with fellow team members by helping others when they need it
  • believes in all people by treating others fairly and with respect
  • recognizes others for a job well done
  • organized, detailed and enjoys following standards and guidelines
  • greets each customer with a smile
  • creates a winning experience for every customer
  • knows the restaurant and shift goals, and works to achieve them every day
  • follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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