KFC TACO BELL TEAM MEMBER - 4285 MISSION ST., SAN FRANCISCO
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $20.50
Work Schedule
Flexible
Benefits
Mission to provide a caring culture of service, success, and ownership
Promote-from-in culture
Personal growth opportunity
Professional development opportunity
Work with high performance team
Job Description
KFC, also known as Kentucky Fried Chicken, is a globally recognized fast-food restaurant chain specializing in fried chicken. With a rich history dating back to 1952, KFC has established itself as a leader in the quick-service restaurant industry by delivering high-quality, flavorful food in a welcoming and friendly environment. KFC prides itself on quality, service, cleanliness, and value, which has made it a popular dining destination for people across various age groups and demographics around the world. The company emphasizes a culture of care and community, reflecting its commitment to both customers and employees. As a fast-food chain with thousands... Show More
Job Requirements
- Arrive at work on time
- flexible scheduling availability
- follow procedures regarding operation of restaurant equipment including fryers and ovens
- able to lift up to 25 lbs and carry up to 30 feet
- able to push or pull up to 90 lbs up to 30 feet
- able to stand and walk for majority of work shift
- follow restaurant cash handling safety and security procedures
- adhere to restaurant and city,state,united states safety requirements
- knowledge of and compliance with restaurant's human resources policies and processes
Job Qualifications
- High school diploma or equivalent
- previous customer service experience preferred
- ability to work in a fast-paced environment
- strong communication skills
- team player mentality
- commitment to high quality and food safety standards
- basic math skills
Job Duties
- Greet each customer with a smile
- prepare food according to KFC's recipes and standards
- maintain cleanliness and organization of restaurant
- follow food and safety procedures
- work cooperatively with team members
- display positive energy at all times
- solve problems with little guidance
- recognize others for a job well done
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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