
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $13.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
training programs
Opportunities for advancement
Recognition culture
Employee Discounts
flexible scheduling
supportive work environment
Community involvement
Job Description
KFC is an iconic global brand known for its world-famous fried chicken, steeped in a tradition of southern-inspired hospitality and commitment to high quality standards. With a strong presence in communities worldwide, KFC prides itself on offering not just a product but an experience that brings families together and fosters community connections. Working at KFC means becoming part of a vibrant and passionate family that values hard work, integrity, and the power of teamwork. The brand is committed to cultivating a culture that recognizes and celebrates employee contributions, offering robust training programs designed to help every team member grow and... Show More
Job Requirements
- must be at least 18 years old
- possess a valid driver’s license
- have reliable personal transportation
- ability to work flexible shifts
- willingness to learn and grow in management
- commitment to customer service excellence
- ability to maintain high cleanliness and food quality standards
Job Qualifications
- high school diploma or equivalent preferred
- previous leadership or supervisory experience in a fast-paced environment a plus
- strong communication and interpersonal skills
- ability to work effectively as part of a team
- aptitude for learning and growth in management roles
- customer service orientation
- ability to maintain high standards of quality and cleanliness
Job Duties
- take ownership of team results and impact guest experience
- support Restaurant General Manager in achieving goals related to team development, operations, and profitability
- communicate goals, promotions, and business updates effectively
- provide a top-notch guest experience including friendly interactions and maintaining cleanliness
- lead a positive and collaborative family environment
- maintain high standards of food quality and cleanliness
- motivate and mentor team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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