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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $45,300.00 - $62,600.00
Work Schedule
Standard Hours
Benefits
Annual awards trip
leadership development program
employee perks
educational assistance
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
free shift meal
employee discount
Paid training
Job Description
KBP Foods is a prominent franchisee of KFC with over 800 locations nationwide, known for its commitment to delivering quality fast-food experiences and fostering a positive work culture for its employees. As a significant player in the fast-food industry, KBP Foods offers a dynamic and fast-paced work environment where team members are valued and career growth is actively promoted. The company emphasizes leadership development and provides numerous opportunities for employees to advance beyond store-level positions through internal leadership development programs. At KBP Foods, employees are not only part of a growing national brand but also enjoy comprehensive support through employee... Show More
Job Requirements
- High school diploma or equivalent
- previous management experience in the fast-food or restaurant industry preferred
- demonstrated ability to lead a team
- effective communication skills
- strong problem-solving abilities
- availability to work flexible hours, including weekends and holidays
Job Qualifications
- High school diploma or equivalent
- previous management experience in the fast-food or restaurant industry preferred
- strong leadership and communication skills
- ability to manage finances and labor effectively
- experience in coaching and developing team members
- knowledge of operational standards and food safety regulations
Job Duties
- Control profitability by following cash control/security procedures, maintaining property inventory levels, managing labor, reviewing financial reports, and taking appropriate actions
- recruit, interview and hire team members, shift managers and assistant general managers
- coach and train all employees in operational excellence to ensure restaurant success
- complete inventory counts every other week
- ensure the restaurant is kept clean, and the team provides an exceptional visit for the guests with friendliness and a quality product
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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