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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $51,100.00 - $70,500.00
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Retirement benefits
Employee Discounts
Job Description
KFC is a globally recognized fast-food restaurant chain renowned for its signature fried chicken and commitment to delivering a delightful dining experience with southern hospitality. With a presence in numerous countries and a rich heritage dating back to 1952, KFC has grown to become one of the most beloved and trusted brands in the fast-food industry. The company emphasizes not just feeding the world but fulfilling lives by creating memorable meals and exceptional service that resonates with customers. This culture of care and dedication extends to its team members, offering a dynamic workplace where fun, independence, and new friendships thrive... Show More
Job Requirements
- At least 18 years old
- Valid driver’s license
- Reliable transportation
- Minimum 3 years of restaurant experience preferred
- Ability to commit to full-time work
- Maniacal dedication to customer service
- Desire to learn and grow professionally
- Willingness to perform various operational tasks including banking duties
Job Qualifications
- High school diploma or equivalent
- Previous management experience in the restaurant industry preferred
- Strong leadership and team-building skills
- Excellent customer service and communication abilities
- Basic financial management knowledge
- Familiarity with food safety standards and regulations preferred
- Ability to work in a fast-paced, dynamic environment
Job Duties
- Lead and motivate restaurant team members to achieve operational excellence
- Manage day-to-day restaurant operations including staffing, inventory, and financial performance
- Ensure high standards of food quality, safety, and customer service are consistently met
- Develop and maintain a positive work environment that encourages teamwork and professional growth
- Implement company policies and procedures effectively to maintain compliance and efficiency
- Oversee cash handling processes including making deposits and financial reporting
- Drive business growth by enhancing customer satisfaction and optimizing restaurant performance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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